The microbes that surround us reconfigure the world through decomposition, breaking down organic matter and releasing nutrients that feed the plants that feed us. Microbes are a vital part of the web of healthy soil, an element of our soil depleted after generations of chemical farming and mistreatment of the soil beneath us. Get Kenkashi
We at Kenkashi harvest microbes from the Blue Ridge mountains in Virginia, an area of clean water, land and air, to brew and ferment microbes for use in Bokashi composting, foliar sprays and treatment of your soil and compost beds to improve the health of your soil and the plants around you. Using Kenkashi
Just as your gut biome is more effective with a healthy microbial population because you digest food better and obtain more of the nutrients from your food, soil and plants also benefit from a lively, healthy microbiome.
Microbes break down and release nutrients in compost, which encourages and supports root formation and strong healthy plants. Microbes sprayed on plants help control fungus on leaves; liquid microbes added to traditional compost beds recreate the healthy environment of the forest floor.
Microbes added to any natural environment--ponds, soil, septic tanks, water systems--will feed the earth around you. Gardens will bloom, plants will be stronger, and insect and animal life will flourish by caring for the invisible and vital life beneath our feet!
BOKASHI composting has been practiced in Korea and Japan for centuries. It is an anaerobic process that relies on microbe- inoculated rice or wheat bran to ferment kitchen waste, including meat and dairy, into a safe soil builder. Bokashi is the simplest compost system- inoculate your food scraps and bury your compost directly into the soil. Cut down on methane release, encourage compost sequestration, strengthen your plants.
MICROBIAL LIQUID CONCENTRATE introduces robust microbial populations into depleted soil, and is excellent on raised beds, potted plants, or to help support and break down septic system or composting toilet waste and limiting smell; also great in chicken coops and horse bedding. .
Let's send less to the landfill! Convert your own organic waste into compost to enrich the soil in your backyard. This bin is perfect for storing organic scraps before transferring them to an outdoor compost pile or collection site. The filtered lid helps to absorb any smells caused from off-gassing. Includes a bamboo handle for hassle-free transport.
KENKASHI is the ideal substrate for absorption of bacteria, odor, and liquid.
The unique characteristics of KENKASHI allow for a variety of applications, all relating to the treatment of organic material.
By sprinkling KENKASHI into your scrap bucket, fermentation bacteria excludes the putrefaction bacteria, and prepares the waste for direct application to soil or your compost pile.
Bacteria stimulate fungal activity in soil, and the addition of myccorhizal fungi to KENKASAHI allows for rapid establishment of the fungal relationships so essential to healthy soil and healthy plant growth. Ideal for container gardening and high value plants.
Apply as an accelerant to a standard compost pile, water the KENKASHI and cover with organic matter.
WE WANT TO SEE HOW YOU USE KENKASHI!
We are still discovering new ways to use KENKASHI. We have used it in kitty litter to reduce odors, applied it to damp, smelly rugs to soak up odors and moisture; put it into outhouse and composting toilets, put it into chicken houses… etc. We’d love to hear from you about any new applications you have tried.
K
Kenkashi for Kitchen
C
Kenkashi for Compost
S
Kenkashi for Soil
1. Home Composting K
2. Soil Amendment For: S
3. Inoculent System For: C
4. Fertilizer Additive: C
5. Seed Starter: S
All of our products are 100% natural and organically produced for a more sustainable environment. Even our bags are made from 100% recyclable material.
What makes the microbes more or less active?
Temperature and moisture are the biggest determinants of bacterial activity. If it is below 40 degrees or above 90 degrees the bacteria will either go dormant or die. The kenkashi is activated by contact with water and will continue to be effective as long as the temperature is within that range and the soil is moist. The fact that the kenaf holds water so well helps to maintain a suitable moisture level without constant watering.
How is this different from compost tea?
There is a more controlled bacterial population in the KENKASHI than in compost tea. Also, the kenaf holds the bacteria for longer for slower and more lasting release of the microbes without danger of evaporation.
Is Kenkashi a fertilizer?
No, it is not a fertilizer. It should be applied in combination with fertilizer or plant food. It breaks down the nutrients for the plants. That’s why it is particularly well suited to the Bokashi composting method, because the kitchen scraps provide the food that the bacteria need.
Why do I need to add microbes into the soil when there are already microbes occurring naturally?
There are already microbes in the soil, but increasing the microbial population directly onto fertilizer or organic waste of any kind accelerates the digestion and decomposition.
Are the microbes more effective in urban or contained environments?
Yes, they are essential in any kind of stressed environment because bacterial life in those environments is not constantly renewed by natural decomposition cycles in the same way as they are in a more natural setting.
Do I have to continually apply microbes or do they eventually maintain themselves in a dynamic community?
Depending on the general health of the environment, the microbes may not be as necessary after a while, but it depends on a wide variety of factors such as rainfall, air quality, organic matter in the soil.
Compost
Recycle your organic matter and enrich your soil through this accessible low-maintenance composting method.
Compost
KENKASHI has been specially formulated to add carbon, microbes and fungi into the soil.
Kitchen
Kenaf has been found to be an ideal substrate for the bokashi composting method.
Kenkashi Bokashi
$20
Liquid Microbes
Starting at $38
Compost Bin
$50
We are a small family company located in the Blue Ridge Mountains of Virginia in Floyd County. We do all of the fermentation ourselves using the clear water of the mountains and organic molasses.
*All KENKASHI bags are 2.5 liters volume.
John Wilson is the founder of the company, and has been involved in microbial applications in wastewater and agriculture for the last 6 years. He has seen at first hand the enormous power of small life doing BIG things in the right place at the right time.
© 2018 WINDRUSH MICROBES. WINDRUSH MICROBES — ACTIVATED BENEFICIAL MICROBES FOR AGRICULTURE AND ANIMAL HUSBANDRY.